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By: Martin Williams

All 35 Articles
  • Rad riads and hot hotels: The ultimate foodie’s guide to Marrakesh

    Life&Style

    Our top columnist on his foodie tour of Marrakesh, from rad riads to hot hotels When telling my friends, family and colleagues that I was holidaying for a week in Marrakesh, the reaction was unified: “You will hate it”. Well, I am as surprised as all of you to report that I loved the place [...]

    Fairmont Marrakech luxury hotel exterior with lush gardens and elegant architecture under clear blue skies
  • I’m 50 – but I feel young dining at Simpson’s in the Strand

    Life&Style

    Happy birthday to our top columnist – 50 years young and still eating out every night, especially at Simpson’s in Strand where he feels half his age As I turned 50 this weekend, with a solid celebration at Quaglino’s, a friendly journalist advised me that when it comes to writing, less is more. Or in [...]

    Romanos restaurant inside Simpsons in the Strand, featuring elegant decor and a vibrant dining atmosphere
  • Why I love hotel restaurants – and two of my favourites

    Life&Style

    Our top columnist on the joys of a hotel restaurant, and two of his favourites London is rightly famous for outstanding hotels that are home to amazing restaurants. The Mandarin Oriental created this movement, breaking the mould fifteen years ago when the most excellent restaurateur Mark Hastings opened Dinner by Heston and Bar Boulud in [...]

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  • The new Simpson’s in the Strand is a classic for a new generation 

    March 25, 2026

    The culinary calendar is hotting up and the Square Mile and its surrounds are right amongst it. This week I turn to two restaurants in Canada and the hotly-anticipated ‘new opening’ on the Strand, Simpson’s by Jeremy King. Kolamba East I first discovered Kolamba during the pandemic. One of the few successful [...]

  • Why Boisdale founder Ranald MacDonald is a London hero

    March 11, 2026

    My culinary journey last week took me away from London. It was a tale of two Vikings, from Scotland to Stockholm and back again. So allow me to introduce my fellow founders, Niklas Ekstedt of his eponymous restaurant Ekstedt and Ranald MacDonald of Boisdale. BOISDALE OF BELGRAVIA When I began my entrepreneurial journey as founder [...]

  • London is the best food city in the world – here are 3 reasons why

    February 25, 2026

    A month of Michelin madness in the UK draws to a close. Among the many accolades gifted, my personal highlights were seeing Row on 5’s executive chef Spencer Metzger receive a second star and Gordon Ramsay High joining Craig Johnson’s Angler to be the second restaurant with a star in the Square Mile.  The Evolv [...]

  • Inside South Africa’s two most exceptionally fabulous hotels

    February 4, 2026

    Cape Town and the surrounding winelands are a clever choice for a start of year escape. Whilst London languishes in grey drizzle, South Africa glows in late summer sunshine. While there are plenty of great restaurants and wineries to visit across the country, an alternative option is to bunker down in the best hotels: here [...]

  • Top London restaurants to visit in January 2026

    January 19, 2026

    Despite record restaurant closures in the capital, brave souls continue to open new ones. But as tempting as it is to visit the latest hotspot or search for new trends you should never ignore the iconic restaurants in our city.  Some classic London favourites I have visited recently include The Maine, Bob Bob Ricard City, [...]

  • Why Sartoria Launceston Place is THE restaurant this Christmas

    December 11, 2025

    The recent budget added over £3bn of further costs to the restaurant sector each year. Meanwhile, Jamie Oliver announced a return to the London restaurant scene with his ‘Italian’ brand – it’s been a challenging couple of weeks… More positively, the majority of London restaurants are full this week and my Evolv Collection of venues [...]

  • Sartoria opens in Kensington, plus the best London restaurants to visit

    November 12, 2025

    Last week, we at Evolv opened our new restaurant Sartoria at Launceston Place in Kensington. A Sir Terence Conran masterpiece and favourite of Princess Diana, I hope both would have been proud of my attempt to recreate this beloved local restaurant, which takes the style of Savile Row, injects some Milanese flair, and comes together [...]

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