By: Libby Brodie

Wine Consultant - Bacchus & Brodie Recently named in the top 20 of the Top 100 Most Influential People In Drink list by Drinks Retailing, Libby Brodie is the founder of Bacchus & Brodie Wine Consultancy and City AM’s dedicated wine columnist, with her regular “Wine Without The Snobbery” pages. Published in Condé Nast Traveller, The Independent, the i Paper, Cosmopolitan, Club Oenologique, Harpers Wine & Spirit Magazine, The Buyer, Assemblage, Country Life magazine and the Daily Mail, Libby has presented online, on radio, podcasts and TV including teaching England Rugby Legend Joe Marler how to taste wine and as a regular wine expert on Bottom’s Up with Alan Carr and Lee Peart.

All 228 Articles

Here’s what to look for when buying Provence Rosé

April 28, 2025

We all know what those first glimpses of warm sunshine mean for us Brits. Suddenly the green spaces of London are filled with pasty, sun-craving bodies jostling elbow-to-elbow for a hit of vitamin D. Pubs and cafes fortunate enough to reside on the sunny side of the street overflow come lunchtime. Rosé season is upon [...]
Libby’s Naked Wines Diary: Even students can enjoy great wines

April 25, 2025

I feel for final year University students right now. When the world is just waking up to those stirrings of spring and longer, sunnier days, they are finishing lengthy dissertations or beginning to cram for exams. Undoubtedly, having left it until the eleventh hour, the next few weeks for many will be spent tangled in [...]
Libby’s Naked Wines Diary: How to celebrate Steak Day right

April 24, 2025

Steak. Our nation loves it. So much so that Tesco reported searches for ‘Wagyu” have gone up 87 per cent since last year on tesco.com. With its prestige and price, when it comes to cuts of meat, this is essentially the Grand Cru of beef. Taking this as a call to action, Tesco has launched [...]
Libby’s Naked Wine Diary: The perfect glass to enjoy with friends

April 10, 2025

@doesmybumlook40 @knackeredmother and @libbybrodie walk into a bar… And this is the Naked Wine they drank together The last time the three of us were together was at Kylie Minogue’s birthday party. It was a surprisingly intimate affair at Mayfair club Annabel’s, where we sipped Kylie’s Prosecco (very good) and rose (excellent) as the pixie-sized Queen [...]
Naked Wines picks: three delicious bottles for World Earth Day

April 8, 2025

In Libby’s Naked Wines diary this week, it’s the top picks for World Earth Day On 22 April we celebrate Earth Day so I have sought out some wines that are going above and beyond to make this world a better place – and are tasty drops, too. Naked Wines bottles of the week Silverhand [...]
Libby’s Naked Wines diary: Why I adore Coravin

April 4, 2025

This week in Libby’s Naked Wines diary, she waxes lyrical about the benefit of Coravin I meet Greg Lambrecht under the gigantic, sculpted unicorns of Mayfair’s Bacchanalia. Huge frescos surround us as waiters weave between tables and Roman busts. This place is ostentatiously bold, but in a playful way, matching the energy of Lambrecht himself, [...]
Welsh wine is no April Fools joke – and it’s delicious

April 1, 2025

Firstly, I promise this isn’t an April Fool. Welsh wine is a real thing. Historically of course, they have always liked a drink. Welsh bards, poets and wordsmiths have dedicated their talent to the power and beauty of wine. As far back at the 6th century there are references to mead being drunk by warriors [...]
Libby’s Naked Wines diary: why South African wine still wins

March 19, 2025

This week our Naked Wines columnist Libby Brodie touches down for a wine adventure in South Africa Even as someone who tours wine estates around the world for my job, rarely have I visited one on the same jaw-dropping, awe-inspiring, gob-smacking scale as South Africa’s Vergelegen Wine Estate. The Western Cape of South Africa already [...]
Hannes Myburgh’s Meerlust Estate is wine tasting paradise

March 18, 2025

Meerlust Rubicon was the first wine I bought en primeur. This is the process of buying wine while it is still aging, ahead of it coming to market. It means securing sought-after bottles at potentially lower prices while the winemakers receive an early cash flow. I felt very grown up and sophisticated and rather lucky [...]
Diving for wine in the ocean paradise of the Maldives

March 7, 2025

You don’t think of the Maldives as a wine country. It’s dry for a start, and no vines grow on these sandy atolls. But exciting things are happening here. Emerald Maldives Resort and Spa have started aging wine on the sea floor and, to show there are no depths I will not go to for [...]

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By: Libby Brodie

All 228 Articles